Posted in daily blah, food, hobbies on Apr 24th, 2010
I picked this cookbook up at the library book sale for .35 cents. Darryl and I are fascinated by it. Most of the ingredients are recognizable, but there are some that I have no clue how to get my hands on.
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Posted in food on Aug 29th, 2009
Posted in daily blah, food on Aug 2nd, 2009
That turned out like blueberry soup…. I followed the directions.. 10 cups blueberries 1/2 cup water 1/4 cup lemon juice 1 package of pectin (suger free) 1/4 cup sugar 3 cups apple juice 1 cup sugar 1st step : Crush blue berries. 10 cups crushed should equal 6.5 cups blueberries 2nd step : Add blueberries, [...]
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Posted in food on Oct 26th, 2008
So today is the day before our anniversary of being married 8 years together and we decided to have a Mexican feast. Since we currently do not have a grill we had to make do with what we have. So we purchased a cast iron Dutch oven and made our food in that. I went [...]
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Posted in food on Oct 19th, 2008
I was up early this morning to bake more bread. I made 2 loafs of pumpkin, 2 loafs of applesauce, & 2 loafs of bannana nut. The turned out pretty good so I’m happy with my efforts. The only thing I was unable to get done today were the apple dumplings. I’m gonna do those [...]
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Posted in food on Oct 13th, 2008
It seems like Darryl and I were in the kitchen all weekend long. We produced two soups (Creamy Chicken Mushroom & Chunky Beef Vegetable), a beef enchilada casserole, and two loafs of Applesauce Bread (which you see pictured here). All of it was so tasty!!! I’m so glad that my hubby knows how to cook… [...]
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Posted in daily blah, food on Sep 27th, 2008
Well folks here she is. The wicked twin of Electric Sex. I’d like ya’ll to meet Gas-Similation. It’s a pretty good range. So far! It’s been almost 20 years since I last cooked with gas and today’s experience was good. It’s funny, for our first meal it was Darryl’s (aka, great hot sandwiches). Dinner for [...]
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Posted in food on Jan 1st, 2008
What’s better than a breakfast at your favorite restaurant? A new breakfast made at home of course. I was interested in trying a baked omelet of sorts and this morning I took the plunge. With Margaret’s help we were able to slap together all the ingredients in record time. The longest part of the whole [...]
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